History of Emotions
Medieval History

History of Emotions


Is it the third time that makes it familiar? does the third time make it mine? Coming in and out of jet lag unconsciousness on the bus, I read Campaneac, Malestroit, one fleeting glimpse of Josselin before turning off for Vannes... I love this place so much: even this litany of names fils me with pleasure. And now to share it with 25 students. To have them shape their own relationships with this landscape, these names. Tonight Vannes, tomorrow Carnac - becoming at ease in the footsteps of a medieval city, standing in awe amongst 3,000 stones. Harry asks Oliver what he's most looking forward to on the trip and Oliver says "Seeing David Stein." This is the central warmth of this trip: to see our friend, to claim our friendship once again, to live it for a few wonderful days. And then Vannes unfurled before us, and all the rest to look forward to. This place, this place that I still want to _be_ into in so many ways. Here where I dare to let myself imagine Neolithic efforts, and medieval fantasies, 19th century fervor, WWII fear and courage. the history of emotions is such a cool project for the simultaneous displacement and sympathy it asks a for. Tomorrow, Carnac: do I think upon the stones or the people who erected them? Both, of course, intertwined, animated by each other. For now, bed -and a return, to here, to writing (for I have missed it), other moments of striving.





- Korrigans Now And Then
You truly never know where Brittany is going to take you next. We started the day by... making jam! I was the photographer, the girls stirred many things, and David was the orchestrator. Ten (!) jars of nectarine jams later, we were set - accomplished...

- Return Redux - Brittany
The moss, the trees, all of itIt's really just pictures tonight, because the wonder of night and deep happiness have made us eager for bed and rest. To come back is now so thick with memory, so present in so many ways all at once, that I really do...

- The Agency Of History
David said a perfect thing to the students this afternoon, as he was hosting them for good, hot, strong coffee and rich, sustaining sweets. He said that history bubbles up out of the ground in Brittany, the way that oil bubbles up out of the ground in...

- Being There
As I write, Iris and Mac are in the midst of a lunch with David and José in Paris and Eleanor and I are sitting here telling Darwin the cat all about the house on the island and Brittany in general and David's macaroni and cheese in particular. Oh,...

- Perceptions Of Place: English Place-name Study And Regional Variety
Perceptions of Place: English place-name study and regional variety An international conference to be held in association with the English Place-Name Society at the Institute for Name-Studies, University of Nottingham Wednesday 23 ¬¬? Sunday 27 June...



Medieval History








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